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  • Allotments for Hatfield Peverel

    Allotments for Hatfield Peverel
    Promoting Allotment Gardening in Hatfield Peverel Essex

  • Best Allotment Competition 2017

    bac ban2017July 1st 2017 Starting 11.30am Old Site

     Thanks to all those who attended, this years competition was a great success and one of the highest turns outs I have seen, so thanks to all those that came and supported the hard work of the HPAA commitee, in particular, Julia East and Margret Hastings, Julie Ruzbridge who put in so much hard work with the lovely food, Drew Price & Simon Read for their great efforts tidying up the sites and general helpfulness on the day, The Scouts and Guides for their help laying on Coffee and Teas and agaib for all those that supported the event particularly for Carlie Mayes for her Bees and Honey display and last but no means least Gerald Vale from the National Vegetable Society for his great job as judge and talk afterwards.  Thank you all

  • Dengie 100 & Maldon Bekeepers
  • Crop Rotation: A Five-Year Plan

    5 Year Crop Rotation Plan5 Year Crop Rotation Plan

    There are many plans for crop rotation, but the most reliable is the 5 year plan as ity seperates the main vegetable categories and gives a longer-term solution

Welcome to HPAA

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Rhubarb & Custard Cocktail

Rhubarb & custard cocktailRhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup

Read more
  • Hatfield Peverel Allotment Association: Privacy Policy

    Privacy Policy
    Here we set out our Privacy Policy on what information we collect and how we use this data

     
  • Important Information


    Please take some time in reading this section carefully as it will guide you through the protocols of what is expected of each persons holding an allotment and their visitors to the allotment sites.

     
  • HPAA Location

    Location of the HPAA

    Location of the Hatfield Peverel Allotment Association

     
  • Cultivation Policy

    Cultivation Policy

    "Cultivation” and, more importantly “non-cultivation”, can mean different things to different people and can be interpreted in various ways. If you look around the site, you will find that there are almost as many different styles of cultivation as there are plots. It is certainly not necessary to maintain strictly regimented rows of vegetables.

Radish Seedlings GrowingRadish Seedlings Growing

Sowing Summer Radish

 

1. Prepare the bed before sowing on a dry day. Break down any large clumps using the back of a fork, and remove any weeds and rake the soil to a fine tilth. Remove lumps of earth and large stones that will hinder the progress of emerging seedlings  Preparing the seed bed

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2. Create a drill using a trowel and a line and reel, or attach a length of string to a cane at either end of the row. Space the seeds according to the instructions on the packet. Sow them individually, rather than pouring directly from the packet.  Preparing the seed bed    

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3. Lightly cover the seeds with soil and water well using a watering can with the rose attached. Continue watering on a weekly basis if conditions are dry.  Watering the sown seeds     

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4. Seeds should germinate within 10 days. Thin them out once they're big enough to handle, leaving 2.5cm between plants. Remove any weeds, which compete with the radishes for water and nutrients, by removing them individually or hoeing between the rows.  Thin out seeds carefully    

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5. Radishes are best eaten when young - if left in the ground they develop a woody texture and bitter flavour. They're usually ready after four weeks. Scrape away the top layer of soil before you harvest. If the radish is roughly 2cm in diameter, gently pull it from the soil.

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NSALG National Allotments Week

Category: Recipes

Rhubarb & Grenadine Crumble

Rhubarb & Grenadine CrumbleRhubarb & Grenadine Crumble
This has a great twist, the Grenadine adds great colour and taste to the rhubarb that will add that something special to your dessert!

 

Irish Stew with Parsnips

Irish Stew with ParsnipsIrish Stew with Parsnips
The Parsnips are by no means traditional in this recipe and are optional but my wife loves them so what you going to do? 

 

Baked Salmon & Asparagus with Jersey Royal's

Baked Salmon & Asparagus with Jersey Royal'sBaked Salmon & Asparagus with Jersey Royal's

Tasty and so easy to make, great dinner party dish or a cracking family treat, and a healthy dish too especially if like me you have an Asparagus Bed or two!.

Category: The Growing Season

Jobs to do in March

Jobs to do in March

Spring is starting and the new season is here

 Hopefully by now we are now standing on the threshold of Spring and the new gardening season. The days are beginning to lengthen and although it may not feel like it at times the temperatures are slowly increasing day by day. More importantly the longer days are the real trigger to new growth and you will find that with the help of a little protection you can really go for those early sowings

 

Jobs to do in May

Jobs to do in May

May is usually one of the busiest months

The soil is warm and the plants growing well. But watch out for a sneaky late frost.

 

Jobs to do in September

Jobs to do in September
September marks a change in the seasons, you'll be harvesting the last of your summer crops if you haven't already done so, crops like tomatoes, beans, peppers, sweetcorn will be finishing, but on the other hand the first of the Autumn crops will be nearing ready or may be ready like Apples, Pears, Main Crop Potatoes, Winter Squashes to name but a few!

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