The Hatfield Peverel Allotment Association has been around for over a hundred years, below is an article written by David Goodey and makes good reading!
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July 1st 2017 Starting 11.30am Old SiteThanks to all those who attended, this years competition was a great success and one of the highest turns outs I have seen, so thanks to all those that came and supported the hard work of the HPAA commitee, in particular, Julia East and Margret Hastings, Julie Ruzbridge who put in so much hard work with the lovely food, Drew Price & Simon Read for their great efforts tidying up the sites and general helpfulness on the day, The Scouts and Guides for their help laying on Coffee and Teas and agaib for all those that supported the event particularly for Carlie Mayes for her Bees and Honey display and last but no means least Gerald Vale from the National Vegetable Society for his great job as judge and talk afterwards. Thank you all
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5 Year Crop Rotation PlanThere are many plans for crop rotation, but the most reliable is the 5 year plan as ity seperates the main vegetable categories and gives a longer-term solution
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Rhubarb & Custard Cocktail
Rhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup
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History of the HPAA
The Hatfield Peverel Allotment Association has been around for over a hundred years, below is an article written by David Goodey and makes good reading!
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Where can I get them from?
Purchase or ask a neighbour
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Thompson & Morgan
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The Real Seed Catalogue
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Ask a neighbour for a couple.
You could always ask a neighbour growing them for a couple of tubers then store them in a cool place in a paper bag till needed, they can be chitted just like a seed potato before planting in a pot.
Always keep a few of them back for next year, so they maybe expensive to buy in the first instance they should be a pepetual crop!
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Category: Recipes
Fagiolini in Umido
Fagiolini in Umido
This is a great dish to use some of the abundant Green Beans that should be available in the summer months Fagiolini in Umido is an Italian dside dish simply means Green Beans cooked in Tomato.
Filo Pie with Swiss Chard, Ricotta Cheese and Tomatoes
Filo Pie with Swiss Chard, Ricotta Cheese, and Tomatoes
Stuck for an idea for how to use Chard, well why not try this dish?
Irish Stew with Parsnips
Irish Stew with Parsnips
The Parsnips are by no means traditional in this recipe and are optional but my wife loves them so what you going to do?
Category: The Growing Season
Jobs to do in March
Spring is starting and the new season is here
Hopefully by now we are now standing on the threshold of Spring and the new gardening season. The days are beginning to lengthen and although it may not feel like it at times the temperatures are slowly increasing day by day. More importantly the longer days are the real trigger to new growth and you will find that with the help of a little protection you can really go for those early sowings
Jobs to do in August
Harvest should be bountiful and the allotment is in full swing
August is the month of plenty, virtually everything you planted and sown will be giving you a crop, daily trips to the plot are recommended this month, harvesting, watering, and weeding all needing doing this month!
Jobs to do in May
May is usually one of the busiest months
The soil is warm and the plants growing well. But watch out for a sneaky late frost.
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