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  • Allotments for Hatfield Peverel

    Allotments for Hatfield Peverel
    Promoting Allotment Gardening in Hatfield Peverel Essex

  • Best Allotment Competition 2017

    bac ban2017July 1st 2017 Starting 11.30am Old Site

     Thanks to all those who attended, this years competition was a great success and one of the highest turns outs I have seen, so thanks to all those that came and supported the hard work of the HPAA commitee, in particular, Julia East and Margret Hastings, Julie Ruzbridge who put in so much hard work with the lovely food, Drew Price & Simon Read for their great efforts tidying up the sites and general helpfulness on the day, The Scouts and Guides for their help laying on Coffee and Teas and agaib for all those that supported the event particularly for Carlie Mayes for her Bees and Honey display and last but no means least Gerald Vale from the National Vegetable Society for his great job as judge and talk afterwards.  Thank you all

  • Dengie 100 & Maldon Bekeepers
  • Crop Rotation: A Five-Year Plan

    5 Year Crop Rotation Plan5 Year Crop Rotation Plan

    There are many plans for crop rotation, but the most reliable is the 5 year plan as ity seperates the main vegetable categories and gives a longer-term solution

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Rhubarb & Custard Cocktail

Rhubarb & custard cocktailRhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup

Read more

Beetroot VarietiesBeetroot Varieties

Beetroot Varieties

Great Beetroots to try

Barbabietola di Chioggia Beetroot
  • An old traditional Italian beet with unusual white rings when roots are sliced.

  • Requires less cooking than normal beets and has a lovely mild flavour.

  • Boltardy Beetroot
    • Beetroot Boltardy is the most popular choice for early sowing, good resistance to bolting.

    • Produces medium size globe shaped roots of superb deep red with no rings. Good resistance to bolting.

  • Bulls' Blood Beetroot
    • Although primarily grown as an ornamental plant for its dark red leaves, it is now mildly used in baby leaf salads.

    • It provides almost crimson colour leaves with a sweet taste to add to any salad.

  • Cheltenham Green Top Beetroot
    • Long tapering roots of slightly rough texture, excellent flavour and good for the show bench.
  • Crimson King Beetroot
    • Kings own variety, selected from crops on their Essex farm.
    • Medium to large round roots of deep red with fine flavour and texture with no rings.
    • Ideal for winter storage..
  • Cylindra Beetroot
    • Half long stump rooted variety, perfect for slicing, excellent flavour and very good for winter storage.

    • Slower to maturity than globe varieties.

  • Detroit Globe Beetroot
    • Introduced nearly a century ago and still one of the favourites for main crop sowing.
    • Deep red flesh, marvellous flavour and stores well.
    • Easy to grow and much more tasty than fresh shop bought beetroot.
    • It should be harvested just at the right time when the size of a tennis ball.
  • Detroit White Beetroot
    • A Tender pure white root.
    • An unusual variety with a rounded slightly conical shape.
  • Forono Beetroot
    • An improved variety of half long stump rooted type, selected for its flavour.
    • Produces large roots which store well and are excellent for slicing and pickling.
  • Golden Beet Beetroot
    • Yellow/orange flesh, globe-shaped.
    • Does not bleed when cooked.
    • Good Flavour.
  • Moneta Beetroot
    • A monogerm variety producing single seedlings at each sowing instead of the clusters from normal seed.
    • Medium sized roots which are slow to bolt.
  • Pablo F1 Beetroot
    • This excellent deep red beetroot can be used as a baby beet, or grown on as a main crop.
    • Perfect for any salad with its globe roots and sweet tasting smooth flesh.
  • Wodan F1 Beetroot
    • Delicious medium size roots which rarely become woody.
    • Pick young as baby beet or leave to mature.

 

Perrywoods Garden Centre 
HPAA sponsored company - Perrywoods Garden Centre
Thank you for your recent donation of a raffle prize with raised money for our funds!

Read more about Perrywood here

NSALG National Allotments Week

Category: Recipes

Classic Rhubarb Crumble

Classic Rhubarb CrumbleClassic Rhubarb Crumble
Growing up this was my favourite dessert & seeing as only my dad and I liked it I always had a massive portion!

 

Perfect Roast Potatoes

Perfect Roast PotatoesPerfect Roast Potatoes
My foolproof way of getting that perfect roastie!

 

Rhubarb & Custard Cocktail

Rhubarb & custard cocktailRhubarb & custard cocktail
An elegant vodka-based drink that'll wow your guests - it's made with creamy advocaat iqueur and homemade fruit syrup

Category: The Growing Season

Jobs to do in January

Jobs to do on the Allotment in January
January is generally a very cold month with hard frosts freezing the ground and when the ground isn't frozen it is generally too wet to do much although there are no guarantees with British weather. Looking through my diaries, snow isn't that likely for a prolonged period but you never know.

 

Jobs to do in July

Jobs to do in July

Harvest should be bountiful and the allotment is in full swing

Now is the height of summer, the days endlessly long, temperatures usually at their peek and you should be reaping the rewards of your hard work in the preceding months. Watering in this month is crucial to stem off premature bolting, tomato blossom end rot and splitting skins.

 

Jobs to do in August

Jobs to do in August

Harvest should be bountiful and the allotment is in full swing

August is the month of plenty, virtually everything you planted and sown will be giving you a crop, daily trips to the plot are recommended this month, harvesting, watering, and weeding all needing doing this month!

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